Copeland's of New Orleans Ceo Sees National Growth
New Orleans City Business › September 08, 2009
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Summary
Copeland's of New Orleans restaurants are getting a new look designed to reflect the chain's local roots and expand its appeal nationwide.
Copeland's restaurant division CEO Fred Thimm said new locations will have copper ceilings, gas lanterns, wrought iron and other touches that will remind customers of the French Quarter.See the full content of this document
Extract
Copeland's of New Orleans Ceo Sees National Growth
"What attracted me to come work for the Copeland family i...
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